Ice cream cup

Typical Applications
- Dessert/Cold Drink Shops: Suitable for cone ice cream, sundaes, and cup-style ice cream
- Fast-Food Chains: Paired with promotional activities (e.g., mini ice cream cups in children’s meals)
- Supermarkets: Small-sized cups for home or on-the-go consumption
- Outdoor Events: Portable and ideal for festivals, sports games, etc

Introduction

Professional Product Introduction to Disposable Ice Cream Cups

Product Definition and Core Functions

Disposable ice cream cups are food-grade containers designed specifically for frozen beverages. Made from multi-layer composite materials, they offer cold resistance, freeze-proofing, leak-proofing, and lightweight properties. Primarily used for serving ice cream, popsicles, smoothies, and other frozen foods, they are widely applied in dessert shops, fast-food restaurants, supermarkets, and outdoor events, combining functionality with brand promotion value.

Structural Composition and Technical Advantages

● Double-Layer PE Film

Cold-resistant and freeze-proof, ensuring the cup remains rigid even in refrigerated environments.

● Leak-Proof Design

Sealing technology combined with a protective coating prevents leakage when ice cream melts.

Application Scenarios and Market Value

Typical Applications
Dessert/Cold Drink Shops	Suitable for cone ice cream, sundaes, and cup-style ice cream
Fast-Food Chains	Paired with promotional activities (e.g., mini ice cream cups in children’s meals)
Supermarkets	Small-sized cups for home or on-the-go consumption
Outdoor Events	Portable and ideal for festivals, sports games, etc

Capacity Options

● Available in sizes ranging from 50ml (mini cups) to 300ml (family-sized containers) to match different ice cream types.

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Ice cream cup

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Introduction

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